—Savoring Deep-Dish, Street Bites, and Hidden Culinary Treasures—
Chicago’s vibrant food scene is a delicious reflection of its diverse culture and rich history. From iconic dishes that have defined the city to hidden gems beloved by locals, Chicago offers a culinary adventure for every palate. Here are 10 must-try foods and the best places to find them on your next visit.
1. Deep-Dish Pizza at Lou Malnati’s
Chicago’s deep-dish pizza is famous for its thick, buttery crust that forms a sturdy base for layers of mozzarella cheese, chunky tomato sauce, and various toppings. Unlike traditional pizza, it’s eaten with a knife and fork due to its hearty nature. Lou Malnati’s has perfected this comfort food with their buttery crust and rich, tangy tomato sauce, making it a must-visit spot for first-timers and pizza lovers alike.
📍 Lou Malnati’s Pizzeria (Multiple locations, including River North and Lincoln Park)
2. Italian Beef Sandwich at Al’s Beef
The Italian beef sandwich is a Chicago staple, born from the city’s Italian immigrant community. Thinly sliced roast beef is slow-cooked and simmered in flavorful juices (au jus), then piled high on a soft Italian roll. It’s often topped with spicy giardiniera (a mix of pickled vegetables) or sweet peppers for an extra punch. Al’s Beef is one of the most famous spots to indulge in this messy, mouthwatering delight.
📍 Al’s Beef (Locations across Chicago, including the original on Taylor Street)
3. Chicago-Style Hot Dog at Portillo’s
The Chicago-style hot dog is an all-beef frankfurter served on a poppy seed bun, topped with a unique combination of mustard, chopped onions, bright green relish, tomato slices, a pickle spear, sport peppers, and a dash of celery salt. This dog proudly refuses ketchup—a cardinal sin in Chicago! Portillo’s is a great place to experience this flavorful classic with its perfect balance of tangy, spicy, and savory notes.
📍 Portillo’s Hot Dogs (Multiple locations, including River North and Oak Brook)
4. Garrett Popcorn’s Chicago Mix
For a snack that’s both sweet and savory, Garrett Popcorn’s Chicago Mix blends their famous caramel popcorn with sharp cheddar cheese popcorn. The contrasting flavors create an addictive taste sensation that’s become a beloved Chicago treat, perfect for munching while exploring the city.
📍 Garrett Popcorn Shops (Locations throughout Chicago, including the original at the Magnificent Mile)
5. Fried Chicken at Harold’s Chicken Shack
Harold’s Chicken Shack offers crispy, flavorful fried chicken that’s become a neighborhood favorite across Chicago. Known for its juicy interior and crunchy, spiced coating, it’s comfort food at its finest. Whether enjoyed as a quick snack or a full meal, Harold’s delivers classic Midwestern fried chicken with a distinct Chicago twist.
📍 Harold’s Chicken Shack (Numerous locations throughout the city)
6. Jibarito Sandwich at Borinquen Lounge
The Jibarito is a Puerto Rican-inspired sandwich that swaps bread for fried plantains, creating a unique, crispy, and slightly sweet vessel for the fillings inside. Typically filled with seasoned steak, garlic mayo, lettuce, and cheese, the sandwich is a delicious fusion that reflects Chicago’s rich Latino heritage. Borinquen Lounge is celebrated for serving some of the best Jibaritos in the city.
📍 Borinquen Lounge (Located in Humboldt Park)
7. Rainbow Cone
This colorful ice cream cone is a beloved Chicago tradition dating back to 1926. The Rainbow Cone features five distinct layers of flavor: chocolate, strawberry, Palmer House (a local vanilla with cherries and walnuts), pistachio, and orange sherbet. The combination offers a delightful blend of creamy, fruity, and nutty tastes, making it a fun and refreshing treat on a warm day.
📍 The Original Rainbow Cone (Located in the Beverly neighborhood)
8. Tamales from La Pasadita
Tamales are a staple in Mexican cuisine, and Chicago boasts some of the best outside of Mexico itself. Made from masa (corn dough) filled with meats, cheese, or chilies, then steamed in corn husks, tamales are warm, hearty, and bursting with flavor. La Pasadita is a local favorite where you can enjoy authentic tamales that are both comforting and delicious.
📍 La Pasadita (Multiple locations in Chicago)
9. Sushi at Momotaro
For lovers of Japanese cuisine, Momotaro offers an upscale dining experience with fresh, high-quality sushi and creative dishes that blend traditional techniques with modern flair. Their beautifully crafted rolls and sashimi highlight the best of Chicago’s vibrant and diverse food scene beyond its classic Midwestern roots.
📍 Momotaro (Located in the West Loop neighborhood)
10. Pierogi at Pierogi Street Food
Reflecting Chicago’s strong Polish heritage, pierogi are dough pockets filled with savory ingredients like potatoes, cheese, sauerkraut, or meat. These comfort foods are boiled or fried and served with toppings such as sour cream or caramelized onions. Pierogi Street Food serves these traditional treats with a modern twist, making them a must-try for anyone exploring Chicago’s ethnic culinary landscape.
📍 Pierogi Street Food (Located in the Wicker Park neighborhood)
Conclusion: A Culinary Adventure Awaits
Chicago’s food culture is a rich mosaic of tradition, innovation, and community. From deep-dish pizza that warms the soul to bold street flavors and elegant sushi creations, the city invites food lovers to explore its diverse tastes and stories. So bring your appetite and dive into Chicago’s top eats—you won’t be disappointed.
